Sensory Discrimination of Blood and Floral Nectar by Aedes aegypti Mosquitoes

Veronica Jové1, Zhongyan Gong1, Felix J H Hol2, Zhilei Zhao3, Trevor R Sorrells4, Thomas S Carroll5, Manu Prakash6, Carolyn S McBride3, Leslie B Vosshall7

  1. Laboratory of Neurogenetics and Behavior, The Rockefeller University, New York, NY 10065, USA.
  2. Insect-Virus Interactions Unit, Department of Virology, Institut Pasteur, 75724 Paris, France; Department of Bioengineering, Stanford University, Stanford, CA 94305, USA.
  3. Department of Ecology and Evolutionary Biology, Princeton University, Princeton, NJ 08544, USA; Princeton Neuroscience Institute, Princeton University, Princeton, NJ 08544, USA.
  4. Laboratory of Neurogenetics and Behavior, The Rockefeller University, New York, NY 10065, USA; Kavli Neural Systems Institute, New York, NY 10065, USA.
  5. Bioinformatics Resource Center, The Rockefeller University, New York, NY 10065, USA.
  6. Department of Bioengineering, Stanford University, Stanford, CA 94305, USA; Howard Hughes Medical Institute, Stanford, CA 94305, USA.
  7. Laboratory of Neurogenetics and Behavior, The Rockefeller University, New York, NY 10065, USA; Kavli Neural Systems Institute, New York, NY 10065, USA; Howard Hughes Medical Institute, New York, NY 10065, USA. Electronic address: leslie.vosshall@rockefeller.edu.

Abstract

Blood-feeding mosquitoes survive by feeding on nectar for metabolic energy but require a blood meal to develop eggs. Aedes aegypti females must accurately discriminate blood and nectar because each meal promotes mutually exclusive feeding programs with distinct sensory appendages, meal sizes, digestive tract targets, and metabolic fates. We investigated the syringe-like blood-feeding appendage, the stylet, and discovered that sexually dimorphic stylet neurons taste blood. Using pan-neuronal calcium imaging, we found that blood is detected by four functionally distinct stylet neuron classes, each tuned to specific blood components associated with diverse taste qualities. Stylet neurons are insensitive to nectar-specific sugars and respond to glucose only in the presence of additional blood components. The distinction between blood and nectar is therefore encoded in specialized neurons at the very first level of sensory detection in mosquitoes. This innate ability to recognize blood is the basis of vector-borne disease transmission to millions of people worldwide.

Presented By Veronica Jové | ORCID iD